Professional baking / Wayne Gisslen ; with a foreword by André J. Cointreau ; photography by J. Gerard Smith.

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Material type: Text

TextHoboken, N.J. : John Wiley, c2009Edition: 4th edDescription: xxxi, 770 p. : col. ill. ; 29 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Book	DSSC LEARNING RESOURCE CENTER	General Reference	Ref/641.7/G447/c2009 (Browse shelf(Opens below))	Available		006247

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Includes bibliographical references (p. 673) and indexes.

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