Handbook in quantity cookery: large quantity recipes for philippine food service institutions/ Rachel Chipeco Fajardo.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9713006275
- Fil.(R) 641.502 F178 c1977
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
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DSSC LEARNING RESOURCE CENTER | Filipiniana Reference | Fil/641.502/F178/c1977 (Browse shelf(Opens below)) | c1 | Available | 001605 | ||
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DSSC LEARNING RESOURCE CENTER | Filipiniana Reference | Fil/641.502/F178/c1977 (Browse shelf(Opens below)) | c2 | Available | 001606 |
Total holds: 0
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Fil/633.15/P539/c1997 The Philippines recommends for corn post production operations / | Fil/634.57/P53/[1999] The philippines recommends for cashew / | Fil/634.57/P53/[1999] The philippines recommends for cashew / | Fil/641.502/F178/c1977 Handbook in quantity cookery: | Fil/641.502/F178/c1977 Handbook in quantity cookery: | Fil/649 P538 A Beginner's sourcebook on Philippine rattan/ | Fil(R)/499.21103/D569 Pambansang diksiyonaryo sa Filipino / |
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