Baking & pastry arts / Ruth Estrada Javier-Reyes.

By:

Javier- Reyes, Ruth Estrada

Contributor(s):

Material type: Text

TextPublication details: Manila : Mindshapers Co., Inc., c2014.Description: xi, 231 pages : illustrations ; 23 cmISBN:

9789719905813

Subject(s):

DDC classification:

c2014.

Summary: Contents : The history of baking -- Food safety and sanitation -- Baking tools and equipment -- Principles of baking -- Baking ingredients -- Cookies and brownies -- Pies, tarts and pastries -- Cakes and cake specialty -- Frostings and icings -- Yeast dough production -- Quick breads -- Healthy baking.

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Book	DSSC LEARNING RESOURCE CENTER	Filipiniana	Fil./641.7/J328 (Browse shelf(Opens below))	Available		007302

Total holds: 0

Includes glossary, appendix and references.

Contents : The history of baking -- Food safety and sanitation -- Baking tools and equipment -- Principles of baking -- Baking ingredients -- Cookies and brownies -- Pies, tarts and pastries -- Cakes and cake specialty -- Frostings and icings -- Yeast dough production -- Quick breads -- Healthy baking.

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