Handbook of poultry practice / Giriraj Prajapati.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9788189922801
- c2014.
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
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DSSC LEARNING RESOURCE CENTER | General Reference | Ref./636.502/P884 (Browse shelf(Opens below)) | c.1 | Available | 007373 | ||
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DSSC LEARNING RESOURCE CENTER | General Reference | Ref./636.502/P884 (Browse shelf(Opens below)) | c.2 | Available | 007591 |
Total holds: 0
Includes bibliography and index.
Contents : Poultry farming techniques. -- Poultry feeds and feeding. -- Chick production in broiler breeders. -- Commercial poultry nutrition. -- Feed manufacturing technology: current issues and challenges. -- Poultry production and health. -- Effect of dietary protein concentrates. -- Epidemic threat from poultry farming.
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