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Handbook of poultry practice / Giriraj Prajapati.

By: Material type: TextTextPublication details: New Delhi (India) : Venus Books, c2014.Description: xii, 304 pages : illustrations ; 23 cmISBN:
  • 9788189922801
Subject(s): DDC classification:
  • c2014.
Summary: Contents : Poultry farming techniques. -- Poultry feeds and feeding. -- Chick production in broiler breeders. -- Commercial poultry nutrition. -- Feed manufacturing technology: current issues and challenges. -- Poultry production and health. -- Effect of dietary protein concentrates. -- Epidemic threat from poultry farming.
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Book Book DSSC LEARNING RESOURCE CENTER General Reference Ref./636.502/P884 (Browse shelf(Opens below)) c.1 Available 007373
Book Book DSSC LEARNING RESOURCE CENTER General Reference Ref./636.502/P884 (Browse shelf(Opens below)) c.2 Available 007591
Total holds: 0

Includes bibliography and index.

Contents : Poultry farming techniques. -- Poultry feeds and feeding. -- Chick production in broiler breeders. -- Commercial poultry nutrition. -- Feed manufacturing technology: current issues and challenges. -- Poultry production and health. -- Effect of dietary protein concentrates. -- Epidemic threat from poultry farming.

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