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Meal management / Faye Kinder, Nancy R. Green, Natholyn Harris.

By: Contributor(s): Material type: TextTextNew York : Collier Macmillan, c1984Edition: 6th edDescription: xvii, 536 p. : ill. ; 25 cmISBN:
  • 0023641509
Subject(s): DDC classification:
  • Cir. 641.3 K575 1984
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Book Book DSSC LEARNING RESOURCE CENTER Circulation Cir/641.3/K575/c1984 (Browse shelf(Opens below)) c.1 Available 001565
Book Book DSSC LEARNING RESOURCE CENTER Cir/641.3/K575/c1984 (Browse shelf(Opens below)) c.3 Available 001567
Total holds: 0

Includes bibliographies and index.

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