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Bread and pastry production volume 1 / Leonora D. Basbas.

By: Material type: TextTextPublication details: Manila : Rex Book Store, 2016.Description: x, 200 pages : illustrations ; 26 cmISBN:
  • 9789712378058
Subject(s): DDC classification:
  • c2016. Fil. 641.815 B29
Contents:
Preparing and producing bakery products -- Preparing and producing pastry products -- Preparing and presenting gateaux, tortes, and cakes -- Preparing and displaying petit fours -- presenting desserts.
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode Item holds
Book Book DSSC LEARNING RESOURCE CENTER Processing Center Filipiniana Fil. 641.815 B29 (Browse shelf(Opens below)) c.1 Available 008430
Book Book DSSC LEARNING RESOURCE CENTER Processing Center Filipiniana Fil. 641.815 B29 (Browse shelf(Opens below)) c.2 Available 008431
Total holds: 0
Browsing DSSC LEARNING RESOURCE CENTER shelves, Shelving location: Processing Center, Collection: Filipiniana Close shelf browser (Hides shelf browser)
Fil./641.7/C192/2020 Experience baking / Fil. 641.8 Si23 Practice tests in bartending from coffee to alcoholic drinks / Fil. 641.815 B29 Bread and pastry production volume 1 / Fil. 641.815 B29 Bread and pastry production volume 1 / Fil. 641.815 D384 Bread and pastry production / Fil. 646.404 J244 Tailoring / Fil. 646.404 R668 Dressmaking :

Includes references and index.

Preparing and producing bakery products -- Preparing and producing pastry products -- Preparing and presenting gateaux, tortes, and cakes -- Preparing and displaying petit fours -- presenting desserts.

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