Handbook of food engineering / Travis Summers

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Material type: Text

TextNew York : Callisto Reference, c2022Description: viii, 243 pages : illustrations ; 26 cmContent type:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Book	DSSC LEARNING RESOURCE CENTER New Materials Shelf	Circulation	Cir./664.02/Su641 (Browse shelf(Opens below))	Available		009992

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Includes index.

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