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Entrepreneurship in tourism and hospitality / Marcus Compton
Material type:
TextPublication details: New York : Alexis Press, 2023.Description: x, 295 pages : illustrations ; 25 cmContent type: - text
- unmediated
- volume
- 978-1-64532-835-3
- Cir./338.4791/C739
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
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Book
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DSSC LEARNING RESOURCE CENTER New Materials Shelf | Circulation | Cir./338.4791/C739 (Browse shelf(Opens below)) | Available | 010102 |
Total holds: 0
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| Cir./333.91/M4746 Water for food security, nutrition and social justice / | Cir./338.1/R673 Agribusiness : an international perspective / | Cir./338.162/W242 Understanding agroecology / | Cir./338.4791/C739 Entrepreneurship in tourism and hospitality / | Cir./338.5/F828 Principles of microeconomics : a streamlined approach / | Cir./338.5/M314 Principles of microeconomics / | Cir./338.9/Ec741 Economic empowerment and sustainable development / |
Includes bibliography and index.
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