Normal view MARC view ISBD view

Food microbiology and food safety / David C. Bueno.

By:

Bueno, David C

Material type: Text

TextPublication details: Mandaluyong City : Books Atbp. Publishing Corp., c2014.Description: xii, 248 pages : illustrations ; 22 cmISBN:

9710412778

Subject(s):

Food -- Microbiology

Summary: Contents : The basics of microbiology and food safety -- Chemistry of microorganism -- Bacteriology : the study of bacteria -- Virology : the study of viruses -- Mycology : the study of molds and yeasts -- Personal hygiene and food safety -- Foodborne illnesses and diseases -- Food flow : purchasing and storing -- Food flow : preparing, cooking and serving -- Sanitation and safety in the food industry .

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Book	DSSC LEARNING RESOURCE CENTER	Filipiniana	Fil./664/B862 (Browse shelf(Opens below))		Available		007391
Book	DSSC LEARNING RESOURCE CENTER	Filipiniana	Fil./664/B862 (Browse shelf(Opens below))	c.2	Available		007708

Total holds: 0

Includes appendices, glossaries, and bibliographical references.

Contents : The basics of microbiology and food safety -- Chemistry of microorganism -- Bacteriology : the study of bacteria -- Virology : the study of viruses -- Mycology : the study of molds and yeasts -- Personal hygiene and food safety -- Foodborne illnesses and diseases -- Food flow : purchasing and storing -- Food flow : preparing, cooking and serving -- Sanitation and safety in the food industry .

There are no comments on this title.

to post a comment.