Dairy ingredients for food processing / Wilfred Mante

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Material type: Text

TextPublication details: New Orleans, LA : White Press Academic, c2020Description: vii, 286 pages : illustrations ; c2020Content type:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Book	DSSC LEARNING RESOURCE CENTER New Materials Shelf	Circulation	Cir./637/M291 (Browse shelf(Opens below))	Available		010033

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Includes bibliographical references and index.

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