| 000 | 00784cam a2200289 a 4500 | ||
|---|---|---|---|
| 001 | 481542 | ||
| 003 | OSt | ||
| 005 | 20241025150101.0 | ||
| 008 | 840410s1984 flua 000 0 eng | ||
| 020 | _a978-1-64116-381-1 | ||
| 040 |
_aDLC _cDSSC _dDLC |
||
| 082 | 0 | 0 |
_aCir./641.3/G738 _219 |
| 100 |
_aGraham, Theo _911732 |
||
| 245 | 1 | 4 |
_aEssentials of food science and nutrition / _cTheo Graham |
| 260 |
_aNew York : _bCallisto Reference, _c2020. |
||
| 300 |
_aviii, 241 pages : _billustrations ; _c26 cm. |
||
| 336 | _atext | ||
| 337 | _aunmediated | ||
| 338 | _avolume | ||
| 500 | _aIncludes index. | ||
| 650 | 0 | _aFood. | |
| 650 | 0 |
_aFood science _911733 |
|
| 650 | 0 | _aNutrition. | |
| 650 | 0 | _aDiet. | |
| 906 |
_a7 _bcbc _corignew _d2 _eopcn _f19 _gy-gencatlg |
||
| 942 |
_2ddc _cBK |
||
| 999 |
_c8434 _d8434 |
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